Chocolate cake with filling layers of vanilla mousse and salted caramel. Chocolate espresso Swiss meringue buttercream frosting, dark chocolate mirror glaze and dark bing cherry toppers. Comes on a gold scalloped cake board.

Please select your cake size and press Add to Cart. You will then be shown pickup date options. If you do not see your date listed then it is booked and no longer available.

Serving amounts are based on 2×2 inch slices.