Vanilla cake baked with fresh blueberries with filling layers of vanilla mousse, lemon curd and cinnamon crumble. Swiss meringue vanilla buttercream (semi-naked) with fresh blueberries, rhubarb “ribbon” and herbs with cinnamon crumble and a layer of tart lemon curd.

Please select your cake size and press Add to Cart. You will then be shown pickup date options. If you do not see your date listed then it is booked and no longer unavailable.